1 Egg
75ml Milk (I used hazelnut milk)
1 tbsp caster sugar
1/2 tsp cinnamon
6 slices of Brioche
Nutella
butter for frying
- Beat the egg, milk, sugar & cinnamon together & pour into a large shallow dish
- Spread 3 of the slices of Brioche with Nutella & make 3 sandwiches by placing the other slices on top
- Lay the sandwiches into the egg mixture and turn them over after 1 minute and leave to soak up the liquid
- Heat the butter in a frying pan & fry the sandwiches for 1-2 minutes each side until golden brown
Serve sprinkled with icing sugar and more Nutella mixed with a little hot water to make a sauce, along with a blob of cream, creme fraiche or Greek yoghurt.
Alternatively pop the brioche slices into your Dualit toaster and spread with generous amounts of Nutella!
oooooh yum! i have never made french toast but this does look like a yummy snack......would my boys eat it though???? hmmmm x
ReplyDeleteif they wouldn't eat your bread & butter pudding then I doubt it...but hey, their loss! ;-) x
ReplyDeleteThat's soooo dangerous!
ReplyDeleteMy children LOVE 'eggy bread' I'm going to win a gold star this weekend with this one! ;) xx