Today I was making a sausage casserole in the slow cooker and decided to finish off the bottle of mild sauce and add it to the casserole. It was a very simple yet very tasty dinner.
You will need :
750g Sausages, each chopped into 4 pieces & browned off
2 onions, chopped
4 peppers, cored & sliced
2 garlic cloves, crushed
1/2 bottle of mild Reggae Reggae sauce
can of chopped tomatoes
tbsp cornflour, mixed with tbsp cold water
- Throw everything except the cornflour into the slow cooker.
- Cook on high for 4-5 hours
- Towards the end of cooking add the cornflour paste to thicken the sauce, a little at a time until the desired consistency is obtained
Serve with boiled rice or pasta