75ml Milk (I used hazelnut milk)
1 tbsp caster sugar
1/2 tsp cinnamon
6 slices of Brioche
butter for frying
- Beat the egg, milk, sugar & cinnamon together & pour into a large shallow dish
- Spread 3 of the slices of Brioche with Nutella & make 3 sandwiches by placing the other slices on top
- Lay the sandwiches into the egg mixture and turn them over after 1 minute and leave to soak up the liquid
- Heat the butter in a frying pan & fry the sandwiches for 1-2 minutes each side until golden brown
Serve sprinkled with icing sugar and more Nutella mixed with a little hot water to make a sauce, along with a blob of cream, creme fraiche or Greek yoghurt.
Alternatively pop the brioche slices into your Dualit toaster and spread with generous amounts of Nutella!