The Crazy Kitchen: Chocolate Pretzel Easter Nests

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Friday, 11 April 2014

Chocolate Pretzel Easter Nests

It's almost Easter, and Easter means chocolate, right? I've already made some Easter cupcakes so I thought I should make some obligatory nests too.

I absolutely love chocolate covered pretzels and I thought that breaking some pretzels up and mixing them with melted chocolate would make the nests look like messy bird nests. Of course, doing this whole paleo diet thing I can't eat the damn things can I, so the job of eating them has been given to the husband and kids, and a few for a friend's little boy who hasn't got a lot of appetite at the moment due to chemotherapy treatment.


Chocolate Pretzel Easter Nests


Chocolate Pretzel Easter Nests - makes 12

250g milk chocolate or chocolate cake covering (sets more quickly than chocolate)
150g pretzels, broken up (the salted ones - DO NOT use the sour cream ones!)
Mini eggs

  • Melt the chocolate in a microwaveable bowl, in short bursts, stirring regularly
  • Stir the pretzels in, mixing well
  • Line a cupcake pan with cupcake cases
  • Divide the mixture between the cases & pop some mini eggs into the centre of the nests
  • Refrigerate until set

Chocolate Pretzel Easter Nests Chocolate Pretzel Easter Nests Chocolate Pretzel Easter Nests Chocolate Pretzel Easter Nests

This is my entry to the Center Parcs and Tots 100 April challenge. If I’m chosen, I would like to visit Sherwood Forest. I was inspired to make these nests after reading the tips from Center Parcs Chief Creative Chef : "Mix some cereal, such as bran or broken up wheat, together with some melted chocolate and form the mixture in to nest-like shapes, leaving to cool for a finished nest"


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