Peanut butter is one of the staple foods in our household and we all love it...well all but the husband...but he does eat it from time to time unknowingly! I use it in cookies, sandwiches and even in curry, and this week myself and Jack are adding it to Flapjacks.
Chocolate Peanut Butter Flapjacks :
100g butter
100g demerara sugar
200g Golden Syrup
150g Crunchy Peanut Butter
250g Jumbo Oats
200g Quick Cook Oats
Topping
100g milk chocolate chips
50g smooth peanut butter
- Melt the butter, sugar, syrup & peanut butter over a low heat
- Stir in the Oats
- Mix well
- Press into a large greased baking tin - mine was a 9" x 13" - tip: put a sandwich bag over your hand & press down, that way it doesn't stick
- Bake in a 180 degree (C) oven for 15-25 minutes, until golden brown
- Melt the chocolate chips and peanut butter in a glass bowl in the microwave for around 1 minute - stirring every 20 seconds until just melted, stir until smooth
- Spread chocolate over the warm flapjack and allow to cool completely & the chocolate topping firms up
- Cut into squares or bars
 |
| Chocolate Peanut Butter Flapjacks |
Do you have any child friendly recipes you would like to share, please feel free to add them to the Linkys - just click the badge above
No comments:
Post a Comment