The Crazy Kitchen: Chocolate Oreo Muffins

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Wednesday, 11 July 2012

Chocolate Oreo Muffins

Our cake box had run dry so it was time to fill it back up again. I'd stocked up on eggs yesterday so I was ready to go. I decided to make chocolate muffins but upon checking the cupboard realised I was out of cocoa powder so it was time to improvise again using some other chocolate products that I did have in the cupboard.


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Chocolate Oreo Muffins.

150g Dark Muscovado sugar
150ml sunflower oil
100g dark chocolate
4 tbsp yoghurt (I used vanilla)
3 Eggs
300g Self Raising flour
12 Chocolate Oreos
40g Chocolate spread
  • Heat the sugar and oil in a pan over a low heat until the sugar starts to dissolve
  • Remove from heat & stir in the chocolate, until it has melted, allow to cool
  • Beat in the yoghurt and eggs
  • Stir in the flour until just combined
  • Spoon into the cupcake cases to about 1/3 full (I did it to half full but I think 1/3 would be better)
  • Place an Oreo on top and then 1/2 tsp chocolate spread
  • Fill with remaining muffin batter
  • Bake in a 180 degree (C) oven for 15-18 minutes

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