The Crazy Kitchen: Salted Caramel Chocolate Puddings

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Tuesday, 3 February 2015

Salted Caramel Chocolate Puddings

This is such an easy dessert than can be made in minutes (if you've already got a batch of caramel ready prepared). The puds are best served warm, when they're still lovely and gooey in the centre, and are even better with a spoon of clotted cream or vanilla ice cream on top.

Salted Caramel Chocolate Puddings Salted Caramel Chocolate Puddings

Dive in and enjoy!

Salted Caramel Chocolate Puddings


You can find the full recipe here.


This recipe has been commissioned by Great British Chefs

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