The Crazy Kitchen: Roasted Lemon Chicken & Potatoes

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Friday, 11 April 2014

Roasted Lemon Chicken & Potatoes

When you have a family to feed and you don't fancy spending a lot of time in the kitchen preparing a meal, this one is ideal. It's great for all seasons as it's just as good with salad as it is with steamed veg - it takes very little preparation and is cooked within the hour.....simple!

Roasted Lemon Chicken & Potatoes


Roasted Lemon Chicken & Potatoes - serves 4/5

1kg chicken pieces  (legs, thighs, drumsticks)
1kg potatoes
2 lemons, halved
Fresh herbs - I used rosemary
Olive oil
salt & pepper (optional)
  • Clean & halve or quarter the potatoes, depending on how large they are
  • Place the potatoes, chicken pieces & herbs into a large roasting tin
  • Squeeze the lemon juice over the chicken & then add the lemon halves into the roasting tin
  • Drizzle with olive oil & season as required
  • Place into a preheated 180C oven for around 1 hour, turning once, until the juiced from the chicken run clear

Serve immediately - you see, I told you it was simple!

Roasted Lemon Chicken & Potatoes Roasted Lemon Chicken & Potatoes

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