Pimp My Pancake - Competition

You've heard of 'Pimp my Ride' but now it's time for you to pimp your pancake's in goodtoknow's new competition, and be in with the chance of winning one of 5 £50 Sainsbury's vouchers.

All you have to do is make your pancake's using their basic recipe which you can find here, then jazz them up, take a picture and do one of the following :

Twitter : tweet @goodtoknow or @GTKrecipes with your pancake, using the hashtag #pancakesmyway

Facebook : share your pancakes on the goodtoknow or goodtoknow recipes pages

Pinterest: Follow goodtoknow and pin your pancake, using the hashtag #pancakesmyway

Email: email your pancake to goodtoknowrecipes@ipcmedia.com

More details, along with T&C's can be found here.

Here's my pimped up pancake, using the basic recipe plus a few extra ingredients.

Chocolate & Hazelnut Pancakes

110g Plain Flour

2 Eggs

200ml Milk (I used Almond milk)

75ml Water

40g Chopped Hazelnuts

1 Heaped tbsp Nutella

Boiling water

Squirty Cream

• Separate the eggs and whisk the egg white until it forms soft peaks
• Sift the flour
• Beat the egg yolks with the milk
• Pour the milk into the flour along with the whisked egg whites and mix to combine
• Stir in 25g of the chopped hazelnuts
• Heat some butter or oil in a pan & add some batter and swirl it around 
• Fry the pancake until browned on one side before flipping over and browning on the other side
• Repeat until all the batter has been used up
• Mix the Nutella with a small amount of boiling water until it's of pouring consistency
• Squirt the cream over the pancake, drizzle with chocolate sauce & scatter with the remaining chopped hazelnuts

You could stack or roll the pancakes or serve them as they are - delicious!