The Crazy Kitchen: Cooking With Your Toddler - Crispy Coconut Snowballs

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Friday, 9 December 2011

Cooking With Your Toddler - Crispy Coconut Snowballs

We have been sent a box of Honey Monster Snowy Puffs to try out so I thought we should come up with a recipe as we did for the Spooky Puffs at Halloween. I decided on a very simple crispy cake recipe that only uses 3 ingredients.


You will need :


75g Snowy Puffs
75g Dessicated Coconut
150g White chocolate



  • Mix the snowy puffs and coconut together
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  • Melt the chocolate in a heatproof bowl in the microwave in 30 second bursts until melted.
  • Pour the chocolate over the dry ingredients and mix well
  • Spoon into paper or silicon muffin cases and refrigerate until set.
  • Turn the snowballs out of the case & enjoy!
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They reminded me of the crispy outer casing of the coconut Ferrero Rocher and if you like coconut you should like these



The Crazy Kitchen


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We were provided with a box of Snowy puffs to try.


1 comment:

  1. I missed this too mind you i was washing lots of clothes this day!! I love coconut and ferrero rochea so would enjoy these :0
    Thanks for linking these too x

    ReplyDelete

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